Kangarilla Road SIXMO Chardonnay 2021 saint-émilion-grand-cru pairing beautifully with fresh seafood

pairing beautifully with fresh seafood

Based on Malvasia Fina (60%) with Gouveio and Síria

the grapes are fermented to 7-8 baume before being fortified using three year old brandy spirit

in its 2011 vintage

fresh cut melon and lemon overtones lead to a slightly spicy finish with a fine edge of slate and jasmine tea

Kangarilla Road SIXMO Chardonnay 2021 saint-émilion-grand-cru pairing beautifully with fresh seafoodThe overwhelming floral and herbaceous notes are reminiscent of walking into a really amazing florists. There are also beguiling fruit notes of passionfruit, yellow peaches and caramelised pineapple and a sense of creamy vanilla. An orange sherbet bomb explodes and releases a wine with complex layered textures and flavours including a bouquet garni made from sage, oregano and thyme which entwines with fresh apricots and unripe white nectarines. The