Harewood Reserve Semillon-Sauvignon Blanc 2019 vitivinicola-fangareggi There’s also lighter extraction compared

There’s also lighter extraction compared to the Saint-Joseph

The wine undergoes Malolactic fermentation in tank and is kept on MLF lees for an extended period of time to soften the wine

Meyer lemon and clear honey introduce the 2018 Santenay Sous la Roche

Crop harvested when perfectly ripe

Goulée by Cos d’Estournel is renamed G d’Estournel from the 2019 vintage

Harewood Reserve Semillon-Sauvignon Blanc 2019 vitivinicola-fangareggi There’s also lighter extraction comparedNose: Intense and pungent nose, combining the aromatic quince and lemons of Semillon with the vibrant gooseberry and herbaceous snow pea of cool climate Sauvignon Blanc. Palate: The intensity of the nose is reflected in the seamless purity of the palate. Mouthwatering citrus fruits are balanced by hints of more tropical passion fruit. An underlying flinty complexity is complemented by the subtle texture of French oak. Finish: long, lingering finish of