Quinta do Infantado Tawny Port Cabernet Advanced techniques like a cold
Description
Advanced techniques like a cold knockout and floatation tank remove harsh compounds
Wines are rooted in the cool climate and fertile soils of the Finger Lakes region
they continue to produce timeless wines from prestigious crus like Asili and Montestefano
This wine was made from purchased grapes from the 1920's up until 1974 when Giovanni Conterno purchased the Francia Vineyard in Serralunga d'Alba
while the Roussanne was split into two picks—one whole-cluster pressed and one foot-tread—to build depth
Quinta do Infantado Tawny Port Cabernet Advanced techniques like a cold
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