Moorooduc Estate Pinot Noir 2024 shadowfax toasted hazelnuts and lemon curd

toasted hazelnuts and lemon curd

with a large side order of place

A small component of barrel fermentation and some lees contact offer additional complexity and texture to the palate

The elegant aromas of white peach

Bright green-gold in colour this sweet wine has the components to develop great complexity in bottle

Moorooduc Estate Pinot Noir 2024 shadowfax toasted hazelnuts and lemon curdRuby red in colour, this wine has a bright nose of red and black cherries, black raspberries, violet, lilies and hints of sandalwood spice. More savoury on the palate, with crunchy cherry fruit and darkly exotic spicy notes, reminiscent of church incense. Savoury, earthy, granitic notes linger and on the finish, a touch of the combination of sweet fruit and refreshing bitterness of sucking the last fruit off a cherry pip. Delicious. This wine cries