Burnt Hill Vodka 700ml Gin and Soda to the innovative cold fermentation

to the innovative cold fermentation and maceration techniques usually found in wine making

the original

on quality for value Squawking Magpie wines are often among the best Hawke's Bay has to offer

velvety bubbles and raspberry and red fruit flavours on the palate

The name derives from the Gaelic for 'very good'

Burnt Hill Vodka 700ml Gin and Soda to the innovative cold fermentationBurnt Hill's premium New Zealand vodka comes to life in the lava of a volcano. They begin with pure artesian spring water, filtered over hundreds of years through volcanic basalt. Burnt Hill vodka is distilled 8 times and it's unique flavour comes not only from the unique volcanic filtration system they have created but also from the fresh crisp sustainable sugar cane they use. It is deliciously smooth with just a hint of natural sweetness. This is