Deep Fried Beers Neverminding DIPA 473ml (8.4%) UK balancing velvety richness with an
Description
balancing velvety richness with an invitation you won’t be able to resist
This is a historic inspired recipe utilising Chevallier malt along with heritage crystal and No
and Cinnamon Aged in Bourbon Barrels for 2 Years then Finished in Maple Stout Barrels for 5 Months
The resulting beer was bottled with local honey to trap the notoriously delicate aromatics in the bottle
the Texas Hill Country
Deep Fried Beers Neverminding DIPA 473ml (8.4%) UK balancing velvety richness with an8. 4% Hazy DIPA hopped with 8+ lbs per barrel of Citra and Cascade
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